BuzzSugar

Buzz Lines: What's Your Favorite Quote From Bring It On?

BuzzSugar — Tue, 23 Aug 2011 07:00:25 PDT

School is almost back in session, and after we looked at TV's most memorable cheerleaders, I got some inspiration for this week's edition of Buzz Lines. Whether you love it or hate it, there's no denying that there are some amazing one-liners in the 2000 cheerleading flick Bring It On. Check out some of my favorites, and then tell me your own in the comments!

"Cheerleaders are dancers who have gone retarded." - Sparky
"That's all right, that's OK, you're gonna pump our gas someday." - The Toros
"Missy's the poo, so go ahead and take a big whiff." - Torrence

Buzz Brainteaser

BuzzSugar — Wed, 19 Aug 2009 04:30:38 PDT

Welcome to Buzz Brainteaser, the trivia feature on BuzzSugar! Every weekday I'll test your knowledge about TV shows, music, and movies. If you enter in the correct answer, you win points!

Fill in the blank:
In Bring it On, Torrance's brother Justin wears a t-shirt to Nationals that reads:
"Cheerleading = ______"

Buzz Brainteaser

BuzzSugar — Wed, 12 Dec 2007 04:30:00 PST

Welcome to Buzz Brainteaser, the trivia feature on BuzzSugar! Every weekday I'll test your knowledge about TV shows, music and movies. If you enter in the correct answer, you win points! In Bring it On, what band is on Cliff's t-shirt when he and Torrance first meet?

TV Tonight: Bring It On: All or Nothing

BuzzSugar — Sun, 25 Mar 2007 11:58:03 PDT

Before Hayden Panettierre got her big break playing a cheerleader on "Heroes," she toiled away on the direct-to-video third installment of Bring it On, playing - you guessed it - a cheerleader. I can't even imagine how much ABC Family, which has the rights to the movie, must have celebrated when Panettierre got famous, opening up a whole new world of promotional possibilities (I've seen a magazine ad and two TV commercials in the last week alone).

Granted, saving this version of Panettierre's cheerleader probably won't save the world, but I'm willing to bet it will make you laugh really hard. To see the promo for Bring it On: All or Nothing, which premieres on ABC Family tonight,

Source

What's Buzzworthy? Competition Cinema

BuzzSugar — Thu, 11 Jan 2007 11:54:21 PST

Choosing the competition documentaries for this week's Movie Night got me thinking about all kinds of competition movies, both fictional and real-life. In recent years, it seems, there has been a surge in youth-centric competition movies in particular, including Stomp the Yard, Bring it On, and Take the Lead (which also would have worked for last week's teacher movies challenge!).

But I want to know: What are your favorite examples of competition movies? You can tell me by using BuzzSugar's cool new Buzzworthy feature to bookmark your favorite competitive films. Just find them on the Web, bookmark them as Buzzworthy, and tag or title your choices with the phrase "Competition Movies." Then, I'll post the readers' favorites next Wednesday.

To find out how to create a Buzzworthy bookmark,

Don't worry: TeamSugar makes it easy to bookmark and capture anything on the Web that you consider "Buzzworthy." If you already have a "That's Fab" button on your browser's tool bar, you can use that to bookmark your Buzzworthy items. If you don't have the TeamSugar bookmarking button on your toolbar, you can learn how to get it by watching this video.

Do You Pack Healthy Snacks For Your Road Trips?

Leta Shy — Sat, 26 May 2012 03:44:05 PDT

It's finally here - the weekend where you pack up, suit up, or eat up to celebrate the start of warmer weather. For many, that also means packing up the car and heading somewhere to celebrate Memorial Day.

Staying healthy on vacation, no matter how short, can be difficult, especially when you're on the road. It's so easy to pull over and grab fast food or gas station fare instead of searching out healthier options, and sometimes packing your own snacks can take too much time to prepare.

If you're taking a road trip this weekend, will you be bringing healthier options with you, or will you be stopping for fast food? (If you need quick snack ideas, then check out these 150-calorie travel snack packs you can make fast!)

5 Things to Keep in a Plastic Folder When You're on a Trip

SavvySugar — Fri, 25 May 2012 11:43:48 PDT

I wouldn't dream of traveling without my trusty plastic folder! Be it for business or pleasure, I recycle the same one, slightly larger than a standard piece of paper that I've used since my college days. Mine's hot pink so it stands out in my travel tote amid magazines and other goodies and extra sturdy with a Velcro flap so things stay in better than pocketed, paper alternatives.

While there are some obvious things to go inside - such as flight checkins - I pack quite a few items, each with a very useful purpose:

Confirm everything - Bring a record of flight, hotel, and car rental in this folder. To save the environment, only print the official flight one (and do double-sided whenever possible) or simply create a word doc on one page with all addresses, phone numbers and confirmation codes where applicable.
Take the notes - While it's easy to rely a bit too heavily on smart phones (and the numbers and notes stored within), still jot down some personal details of things to do. If you want to be extra prepped, color code the printout pages for easy finding.

Learn how to organize the trip while you're on it to save time (and headaches!) afterwards and

Hold it together - Depending on the length of a journey, toss in a few paper clips and a business-sized envelope as well. Group all small receipts together for expensing and checking the budget later.
Get ready to write - If I had a dollar every time someone near me asked to borrow my pen (especially on international flights with forms that need to be filled out before landing), I'd have money to buy a new purse all together! Sure, many times there's a pen in your bag but save the digging and keep one instantly available inside the folder.
Keep the worries at bay - Extra passport photos and copies of important documents can also be stashed inside in case of emergency. If checking bags, you can write out an inventory of what's inside your suitcase - before you roll your eyes, this can help when planning how to pack lighter and picking out outfits once you're there.
Bring it back - Having this folder also makes it easier to bring back a postcard or other reminders of the trip like a menu from a new restaurant or a clipping from the local magazine.

Source

10 Tips to Save on Memorial Day Grocery Shopping

Emily Co — Sat, 26 May 2012 00:15:10 PDT

It's fun to host people for a barbecue, but it can also get quite pricey when everyone isn't chipping in. Consumer expert Andrea Woroch provides suggestions to cut your grocery bill when shopping for your Memorial Day meal:

Prepare most of your meal. Woroch says, "The general rule for prepared foods is that they are more expensive, and it's cheaper to buy the ingredients to prepare yourself." For example, prepared veggie platters and fruit salads "are never a good deal" and aren't exactly the freshest produce. However, prepared potato salad at a regular supermarket is less expensive and will save you time in the kitchen.

Get chicken from the butcher. Buy chicken breasts from the butcher counter instead of the prepared packets. They tend to be cheaper and are generally more fresh.

Consider boxed wine. Save money by skipping the bottled wine and going for the box. "Boxed wine is an affordable option for large parties, and the quality has greatly improved in recent years," she says.

Buy liquor at a superstore. If you're insistent on a specific bottle, then check out warehouse clubs like Costco. There are better deals on wine, liquor, and beer at a superstore, according to Woroch. While you're there, pick the store's generic version of vodka for an even cheaper deal.

Make your own salad dressing and marinade. Check out recipes online - here's a list of over 60 different marinades to make. "Most people will already have the basic ingredients like olive oil, some type of vinegar, and herbs at home," she says. "Other ingredients like lemon or lime, soy sauce, or honey won't cost much extra."

Read on for more.

Moonrise Kingdom: A Retro Delight

Shannon Vestal — Fri, 25 May 2012 06:00:00 PDT

Everything about Moonrise Kingdom is unmistakably Wes Anderson: the hazy cinematography, the clever dialogue, and even the use of the director's favorite actors. Indeed, Anderson isn't leaving his comfort zone as a filmmaker, but Moonrise Kingdom is still a pleasure to watch. Set in 1965, the movie tells the story of Sam and Suzy (newcomers Jared Gilman and Kara Hayward), preteen pen pals who conspire to run away together. As they set up camp all over an island off the coast of New England, they're being pursued by Sam's scout troop (led by camp counselor Edward Norton), Suzy's parents (Bill Murray and Frances McDormand), and different authorities (Bruce Willis and Tilda Swinton). Sam and Suzy's experience with young love is sweet and complicated, and made all the more dreamy through Anderson's lens.

The elements might be familiar, but Anderson proves why he's such an admired director with a film like this. It's surprisingly romantic, but there's also a real threat to Sam and Suzy in the wild. Their compelling journey paired with the optical treat of Anderson's style makes Moonrise Kingdom a must-watch for fans of the distinctive director. To find out what else I liked about the film, just keep reading.

The First Lady's Minty Spring Pea Salad

Lauren Hendrickson — Fri, 25 May 2012 05:07:30 PDT

Fresh green peas are the first sign for Spring and since they have a short season, I always get my fill before they disappear come Summer. And just in the nick of time, I spotted a new recipe from Michelle Obama's upcoming book, American Grown.

The First Lady's pea salad calls for peas, shallots, leeks, and mint, all tossed together with a healthy cream dressing.
After shelling the peas, they are quickly blanched and immediately soaked in an ice bath after cooking to ensure they don't end up mushy. The whole process, which might sound a bit complicated, actually takes just a few minutes. Michelle's recipe originally called for adding puréed peas into the salad, but since I already had my blender out, I opted to add the lemon juice and olive oil in with the pea purée for an even smoother dressing. The result was a spring salad that'd be great to bring along to a seasonal party, since it can be made ahead, and the flavor only gets better with time.

My advice: run to the farmers market before all the year's peas are gone, then make this spring pea salad recipe.