All month, Yum has been posting some great food writing in the site's summer reading series. For this week's Buzzworthy challenge, I wanted to put Buzz readers to the test to see what other drool-worthy food books you had on your shelves.

Here are the parameters: Fiction and non-fiction are both OK, but no cookbooks — though books that include recipes within their chapters are certainly welcome. To start things off, I've bookmarked Barbara Kingsolver's Animal, Vegetable, Miracle, which Fit read recently and I just finished the other day. It's a well-written look at the very hot topic of eating locally, tracing Kingsolver's family's move to a farm where they raise much of their own food and buy the rest from their neighbors.

Just use Buzzsugar's cool bookmarking tool to bookmark your great reads online and tag them with the phrase food writing. I'll post some readers' picks here next week. You can also now make a list of your picks. Here are mine:

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